Cape Cooking Home
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Cape Cooking Location
The Cape etc, Station Approach
Little Chalfont, Bucks, HP7 9PR


Feedback and Questions
Tel: 0790 9647234 Voice

E-mail Contact
send mail


Cape Cooking Questionnaire
Please fill out our Questionnaire so we can better serve you in the further planning of our future course. [questionnaire]



Cape Cooking Forums
Discuss the courses and get feedback and interact with other course members
[course forums]


Award won
UK Best Dishes AwardGrant was awarded 2nd place in the Restaurant Magazine’s UK Best Dishes 2006 for his version on the classic Cape Malva pudding – Chocolate Studded Cape Malva Pudding



Recipe of the Month
Chocolate studded Cape Malva pudding, is a variation on the traditional Cape Malva pudding
[Cape Malva Recipe]



Further Services on Offer
Party Planning, Kitchen Consultancy and bottled peri-peri sauce are but a few services offered by Cape Cooking
[services offered]

Welcome to Cape Cooking
Chef Grant Hawthorne will take you through your paces

The courses are designed with a hands-on approach to be a little more interactive and hopefully inspire you to develop your palate in a fun and exciting way.

-Grant Hawthorne


Courses on Offer

From the basics of filleting a fish to the more intricate art of pastry work, Grant and his team will lead you through the courses smoothly and efficiently.

Knife skills, cooking methods, tips4cooks, equipment recommendations, suppliers and a host of other insider information will be available to the attendees.

A wide range of courses are available to suit most aspiring cooks and people with an interest in food.

-Further Details



Recipe of the Month
" Chocolate studded Cape Malva pudding, is a variation on the traditional Cape Malva pudding where the sweetness is offset by the bitter chocolate. It works incredibly well on the palate. " more recipes

-Grant

Party Planning
"Plan the perfect dinner party, wedding, birthday celebration or corporate event. · From informal family gatherings to black tie fund raisers "

-Leigh

 

 


African Volcano
" Bottled peri-peri sauce, made in the UK to a traditional Mozambique recipe. Hot and spicy with flavours of chilli, garlic, tomatoes, olive oil, red wine and herbs"

-Grant

Kitchen Consultancy
Grant is available for hire on a consultancy basis, whether to upgrade menus or kitchen refurbishments to the client´s specifications.

-Consult